Introduction to Hospitality Skill Set
Gain the skills to work in a restaurant, hotel, resort, club, winery, bar, or licensed cafe
Learn to serve and supply alcohol (RSA) and hygienic practices for food safety.
Our hospitality industry is busy, and the jobs are out there.
If you're keen to work in a restaurant, hotel, resort, club, winery, bar, or licensed cafe the Introduction to Hospitality Skill Set is for you.
You will gain the skills required to serve and supply alcohol (RSA), a requirement under the state licensing laws for all employees such as food and beverage attendants, winery cellar door staff, delivery service staff or anyone working in a liquor outlet.
Use hygienic practices for food safety is an important skill, essential for those working with and handling food. You will be provided with the knowledge to manage personal hygiene, prevent food contamination and identify and control, food hazards within a kitchen or small food premises.
Please note this skill set will be run subject to enrolment numbers.
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This form is only for course enquiries. If you would like to apply, please refer to the SELECT YOUR PREFERRED CAMPUS AND APPLY section above.